Steps to Make Any-night-of-the-week Chicken Pie

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Wednesday, 27 January 2021

Chicken Pie.

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, chicken pie. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken Pie is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Chicken Pie is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken pie using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Pie:

1. {Get 1 of whole chicken grilled.
2. {Take 1 tbsp of olive oil.
3. {Get 250 g of streaky bacon, chopped.
4. {Get 1 of onion, chopped.
5. {Get 2 of leaks, sliced into rounds.
6. {Make ready 1 cup of frozen peas.
7. {Make ready 1 tbsp of english mustard.
8. {Get 2 tbsp of butter.
9. {Prepare 2 tbsp of plain flour.
10. {Make ready 250 ml of milk.
11. {Get 250 ml of chicken stock.
12. {Prepare 1 of egg, beaten, to glaze.
13. {Make ready 2 of roll puff pastry.

Instructions to make Chicken Pie:

1. Remove the chicken skin and de-bone the chicken. Cube the chicken..
2. Preheat oven to 220°C.
3. In a large, non-stick frying pan, heat the oil, then fry the bacon. Once browned, reduce the heat, add the onion and leeks and cook until they have softened. Lower the heat..
4. Add the butter and let it melt. Then add the flour, mix properly. Slowly add the milk, stirring constantly to ensure the mixture doesn’t get lumpy..
5. Add the chicken stock and peas, cook for 2 mins, then add the mustard and chicken. Bring to the boil..
6. Line a greased oven dish with puff pastry. Spoon your filling on top. Brush the edges of the pastry in the pie dish with water, then cover with pastry for the pie topping. Crimp and seal the edges and use any off-cuts for decoration. Brush with the beaten egg, then make an X-shaped cut in the middle for steam to escape..
7. Bake for 45 mins until golden. Rest for 15 minutes before serving.

So that is going to wrap this up for this special food chicken pie recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!